Hackfleischpfanne

This is a delicious German recipe that my Father-in-law taught me how to make.

Ingredients:

• chopped onions
• 1 lb. ground beef
• tsp garlic
• 1 whole green or red chopped pepper
• tsp sugar
• tsp salt
• tbls vinegar
• tbls worestershire sauce
• 6 chopped green olives
• 1/4 tsp oregano
• 1 can of chopped/crushed tomatoes
• 1-2 bay leaves

Sautee chopped onions, add ground beef and brown. Add garlic, peppers, sugar, salt, vinegar, worcestershire sauce, chopped olives, oregano, tomatoes and bay leaves. Simmer half an hour, covered, on very low heat.

*Serving suggestion: Serve over cooked white rice!